GOYA steak at Char
EXCLUSIVE GOYA MEAT
Are you craving a steak that will leave you speechless?
You can now enjoy, EXCLUSIVE to Venture Group Tenerife, the multi-award winning legendary GOYA beef from the Basque Country.
GOYA have been exclusively supplying some of Spain's most famous steak houses for over 40 years, including the world renowned Casa Julian in Tolosa.
Low distribution ensures the ability to maintain the extremely high quality
Cooked in our unique Josper oven ensures unparalleled flavours & tastes
Only the best, grass fed, dairy cows, of a minimum of 6 years are selected
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We believe that you shouldn’t accept less than a truly gourmet event, which is why we’ve invested in bringing you a world-class experience, time and again.
Ability & Creativity
Cooking Techniques & Tools
Char is proud to announce the introduction of the Josper oven. Used and endorsed by some of the best kitchens the world over, our unique oven delivers unparalleled flavours and smokey tastes due to its uniquely high and intense cooking temperatures.
The added value that comes from the firewood (charcoal) sealing in the heat helps obtain the perfect texture and juiciness. To fully appreciate the Josper and witness it in action call now on: 922168222 or email firstname.lastname@example.org
Loved our evening at CharWe had a fantastic evening at Char – made extra special by the wonderful service and little touches throughout the meal. Food was delicious and staff got the perfect balance of fun yet professional. Would definitely return if in the area.. Extra thank you for the surprise birthday cake, a really lovely touch 🙂LISA C
Our boutique restaurant oozes style and sophistication. Exposed brickwork, chíc, minimalist décor combined with low lighting, all makes for a unique restaurant dining experience that you´ll want to share with only your very best of friends.
FantasticHad a fantastic meal here last night. We were lucky to get in as they were fully booked, but had 2 seats vacant at the bar. These turned out to be the best seats in the house, as they allowed us a front row view of the kitchen, the chefs, and the amazing ‘Jasper’ oven. We started with Iberian ham and garlic prawns which were excellent and couldn’t be faulted. For mains, my wife had the slow cooked beef ribs which were the best I’ve ever tasted, and I had rib-eye on the bone which was cooked to perfection, and so tasty. The staff were attentive, pleasant, accommodating, etc. Definitely will be my number 1 recommendation for anyone visiting Tenerife. Worth a journey. Thanks ‘CHAR’GOSHKA
Open Monday – Thursday: 5:30pm – 11:30pm
Friday, Saturday & Sunday: 1.30pm – 3.30pm & 6pm – 12pm
Address: Calle El Muelle, Edificio Famar, Local Bajo 2, La Caleta, Adeje 38679, Tenerife, Canarias, Spain
Telephone: 822 62 10 67